More than just desserts

More than just desserts

My name is Maria, and I create desserts that become part of your special moments. For each order, I carefully select flavor combinations, pay attention to every detail, and create a dessert prepared especially for you — with care, passion, and attention. I use only carefully selected ingredients and believe that a truly special dessert is not only about the taste, but also about the emotions it gives.

Our Guests' Favorite Cakes

Signature flavors and desserts created for your special moments. The price is indicated per 1 kg of cake or the base cost of a dessert. The final price depends on the weight, quantity, and individual decoration of your order.

Десерт

Десерт

80
Honey inspiration

Honey inspiration

300

Traditional honey cakes soaked in sour cream with the addition of walnuts and a drop of flower honey.

Coffee exclusive

Coffee exclusive

200

Coffee sponge cake soaked in espresso, with a delicate mascarpone-based cream and a delicate chocolate decoration.

Strawberry chiffon

Strawberry chiffon

240

A weightless chiffon sponge cake, fresh strawberries and white chocolate mousse. A symbol of lightness and summer mood.

Caramel classic

Caramel classic

300

A spiced sponge cake layered with homemade salted caramel and a light buttercream with a hint of bourbon vanilla.

Blueberry mousse

Blueberry mousse

120

Light blueberry mousse on a pillow of almond dacquoise sponge cake. A weightless dessert that melts in your mouth.

Lemon Kurd with meringue

Lemon Kurd with meringue

200

Airy lemon sponge cake, bright citrus custard, and toasted Italian meringue for the perfect balance of sweetness and tartness.

Pastry art workshops

Pastry art workshops

Learn to create the perfect desserts under the guidance of our pastry chef. We offer hands-on classes for both beginners and professionals.